Ah Lek Bak Kut Teh (阿历肉骨茶) @ Teluk Pulai, Klang

I have been thinking on the pork intestine from this Bak Kut Teh shop for almost 2 years.

It is my uncle who brought me there for their Bak Kut Teh and their famous intestines in 2 years ago.

So, here is the Bak Kut Teh (with soup). The taste of the soup was not bad.

And this is the Dry Bak Kut Teh.

(I think the Dry Bak Kut Teh at Puchong Batu 14 which i blogged about it before is nicer)

http://mayhooi.blogspot.com/2010/09/restoran-yap-chuan-bak-kut-teh-at-batu.html

And the most important is this, the 9 layers of pork intestines. It is really firm and tasty.
Im sure there a lot of hard work in order to make this intestines with layers and layers.

last but not least, is the vegetables

This is the website: http://www.klanglek.com/

Rate: 3.5 /5 (personal comment)
Address: 27, Jalan Teluk Pulai,
41100 Klang,
Selangor, Malaysia

Tel: 03-33717664
H/P: 012-229 3826

P/S: Highly recommended for their pork intestines.

Restoran Yap Chuan Bak Kut Teh (叶全（干）肉骨茶）at Batu 14, Puchong

this shop has the totally different taste

with the previous bak kut teh that i posted about it before.
the soup from this restaurant is more concentrated.

although the soup is not full of herbal taste,
but its still taste delicious.
my family will always ask for more soup and
match it with the 'yau char kuai'...yummy.

the environment.

the kitchen.

Bak Kut Teh with soup

Dry Bak Kut Teh

Vegetables

'Yau Char Kuai'

Bak Kut Teh soup...use 'yau char kuai' to dip in and it taste nice.

The price as below:

(the price may change as per the shop)

Bak Kut Teh with soup (1 person) = RM 9
Dry Bak Kut Teh (1 person) = RM 10
Vegetables : Large = RM 7
Medium = RM 5
Small = RM 4
Yau Char Kuai : Large = RM 2
Small = RM 1
Rice : Large = RM 1
Small = RM 0.50

Business Hour : 9.30am - 9.00pm

Rate : 4.5 / 5 (personal comment)
Address : 53 , Ground & 1st Floor, Jalan BPU,
Bandar Puchong Utama,
47100 Puchong, Selangor.

Tel: 012-674 4440 (亚桔) | 016-207 9698 (亚友)
012-207 9896 (小弟) | 019-376 3665 (阿安)

The map : http://www.yapchuan.com/roadmap.htm

The website : http://www.yapchuan.com/index.htm

Bak Kut Teh (肉骨茶) at SS9A/2, Sungai Way - 新峰瓦煲肉骨茶

Sunday morning, me and my siblings were eager for bak kut teh.
so we went to the shop that we have eaten since young at SS9A/2, Sungai Way.
it is situated at the normal terrace house at SS9A/2.

（the boss who is also the chef who we knew him since young)

we like the soup very much as it has more herbal smell and taste compared to others.
(which different from others too.)
you can definitely taste the differences as compared to others, such as the one at Batu 14, Puchong (which is nice too)

there is also yau char guai.
it need to be dipped into the bak kut teh soup before you eat.
eat in the condition not too soft and not too crispy.yummy...:P

you can also add side dishes like a bowl of tao pok, pork small intestine, etc
(which available at the time you order)

now, lets talk about the main dish - bak kut teh.
the bowl of hot and sizzling (as in claypot) bak kut teh contain of :
vegetables, kam zam gu （金针菇), fu zhuk (腐竹), meat (which you can order the type based on your preference), pork small intestine and the main thing is the soup which i personally like the most.

(my family used to call that shop as "Red Chairs' Bak Kut Teh" which is based on the red chairs that being used by the shop previously. Reason: we didnt pay attention to the name and it is easier to remember.):D

Rate : 4.5/5 (personal comment)
Address: No : 557, SS9A/2
Sungai Way 47300
Petaling Jaya
Contact : 03 7874 4154