Monday, August 23, 2010

Durian and Langsat


'zhuk geok' 竹脚.

no picture of the content of durian as i was busy eating.
it was so tasty.
which i personally think is better than D24
and is the fact too due to its higher price.

the taste was so concentrated especially those with very yellowish colour.
however, if you want to eat this type of durian,
you will need to spend some time in open up the durian
unless for those people who selling it as they knew the technique.

will try better type of durian which is
'mao shan wong' 猫山王
in next time.



Langsat

got it from dad's friend who pluck it from the tree himself.
its nice and tasty.

Tuesday, August 10, 2010

Puchong Yong Tau Fu (蒲种酿豆腐饭店) at Batu 14, Puchong


the Yong Tau Fu that i think is the best in Puchong.
It is situated at Batu 14, Puchong which is near the SJK (C) Han Ming.
This Yong Tau Fu has at least 7 years of history.

i remembered that i had waited one hour for the Yong Tau Fu once.
that night, me and my family reached there at about 8pm.
but we only got our food after an hour.

although waited for such a long time in a hungry condition,
i felt its still worth for waiting
as the Yong Tau Fu was just being fried before serving to our table
therefore, they were still fresh and crispy.

when you come in the afternoon,
you will be eating the nice and hot Yong Tau Fu in a hot weather.
(but i think eating nice food do need to sacrifice a bit)

it is actually different from other shop where you just order from the waiter.
At this place, you do need to choose your Yong Tau Fu yourself
but they are all still in raw condition and they are not yet being filled with the meat (fish).


So you do need to be more patient if the shop is crowded with many customers
as the raw Yong Tau Fu need to be filled with the meats and being fried
before serving to the customers.

besides, there are also Rendang Chicken which is nice too.


They also serve the Chee Cheong Fun.


these are those Yong Tau Fu that i ordered.


you can feel the freshness of the meats.
the fried Yong Tau Fu were so crispy.


the Yong Tau Fu is RM1.10 each currently.

the shop is open from 11am to 9.30pm everyday except on Monday.

there are also Noodles and Chicken Wrap in Paper.

Rate : 4.5 / 5 (personal comment)
Address : Lot 105, Batu 14,
Jalan Besar, Kampung Baru Puchong.



Sunday, August 8, 2010

Coconut Jelly - Pasar at Puchong Indah

went to pasar this morning with mum, grandma and sister-jing.
saw this coconut jelly which is selling at the vegetables stall.
we had tried it last time and we bought one again today.


bought at RM3.50 each. (3 for RM10)

it is like jelly with the coconut taste.


*thumbs up*
it is nice to eat as dessert.
and it should be less fattening than cakes.

Rate : 3.5 / 5 (personal comment)

Saturday, August 7, 2010

Tong Kee Food Corporation Sdn. Bhd. - 棠记兄弟饼家 at Puchong Jaya



Tong Kee is a new bread and tarts shop in Puchong.
It has few branches at other places too.
(sorry to say that i have forgotten the name of those cakes, but they are nice.)




*made up of yam*

*Egg Tarts*(thumbs up)
i like the content of the egg tart as it is so smooth.

the address of those other branches.

Address of Puchong branch :
16, Jalan Kenari 8,
Bandar Puchong Jaya,
47100 Puchong, Selangor.
Tel : 03-80711777

Tuesday, July 27, 2010

Bak Kut Teh (肉骨茶) at SS9A/2, Sungai Way - 新峰瓦煲肉骨茶


Sunday morning, me and my siblings were eager for bak kut teh.
so we went to the shop that we have eaten since young at SS9A/2, Sungai Way.
it is situated at the normal terrace house at SS9A/2.

(the boss who is also the chef who we knew him since young)

we like the soup very much as it has more herbal smell and taste compared to others.
(which different from others too.)
you can definitely taste the differences as compared to others, such as the one at Batu 14, Puchong (which is nice too)

there is also yau char guai.
it need to be dipped into the bak kut teh soup before you eat.
eat in the condition not too soft and not too crispy.yummy...:P

you can also add side dishes like a bowl of tao pok, pork small intestine, etc
(which available at the time you order)

now, lets talk about the main dish - bak kut teh.
the bowl of hot and sizzling (as in claypot) bak kut teh contain of :
vegetables, kam zam gu (金针菇), fu zhuk (腐竹), meat (which you can order the type based on your preference), pork small intestine and the main thing is the soup which i personally like the most.

(my family used to call that shop as "Red Chairs' Bak Kut Teh" which is based on the red chairs that being used by the shop previously. Reason: we didnt pay attention to the name and it is easier to remember.):D

Rate : 4.5/5 (personal comment)
Address: No : 557, SS9A/2
Sungai Way 47300
Petaling Jaya

Contact : 03 7874 4154

Sunday, July 25, 2010

Honkee Porridge (汉记靚粥) at Bandar Puteri Puchong



have lunch with mum again after class
we went to have a bowl of hot porridge at Bandar Puteri Puchong.

this restaurant is one of the branch of the porridge stall at Petaling Street, Kuala Lumpur.


there are a lot of choices for the porridge such as raw/cooked fish sliced porridge, pork innards porridge, pork meatballs porridge, century eggs porridge, etc...

besides, there are also other dishes.
example: honkee nasi lemak, curry pork chee cheong fun

the sides dishes : you tiao, lo pak kou, fried popiah, har peng, etc...


we ordered cooked fish sliced porridge and pork innards porridge.
the porridge was so hot. it is able to warm you up especially in a cold weather day.

the porridge was very smooth. it seems like a bowl of soup that you are able to drink it.
while the cooked fish was soft, fresh and not being overcooked.


for the pork innards, it were being fried, so it taste crispy and salty.
is a perfect match with the pure porridge.


we also ordered lo pak kou and fried popiah.
both food were nice.

the website of the restaurant : http://www.honkeeporridge.com/
the news article : http://www.sinchew.com.my/node/140748

Rate : 3/5 (personal comment)

Thursday, July 22, 2010

Win Soon Cafe - Fish Head Meehoon ( 亞顺生虾鱼头米) at Bandar Puteri Puchong


Had a lunch with my mum yesterday at Win Soon Cafe (亞顺生虾鱼头米).
the cafe's main dishes are the fish head meehoon(RM7.50) and the fresh prawn meehoon.
they are also some other nice food such as fish paste meehoon(RM7.50) and sotong ball meehoon.

when you enter the cafe, you can definitely get the fresh prawn smell.
it will make you wanted to eat the meehoon that match with the fresh prawn.
owh...think of it, you will feel hungry immediately.

so, since there were just two of us, we were not able to order many type of dishes.
we had ordered fish head meehoon for my mum and i got the fish paste meehoon.
they served the food really fast, with the meehoon still in hot condition.


when you taste the milkish soup, you can taste the sweetness of the soup and some sour taste due to the pickled vege(咸菜).
it made me almost finished up the whole bowl of soup.

the fish paste and the fish head were both tasty.

Rate : 4/5 (personal comment)
Address : 46, Jln Kuchai Maju 9,
Off Jln Kuchai Lama,
58200 Kuala Lumpur.
Tel : 03-79819287

Address : 16-G, Jln Puteri 2/6,
Bandar Puteri,
47100 Puchong, Selangor.
Tel : 03-80651619


Thursday, July 8, 2010

Sister Curry Laksa Noodles Cuisine at Bandar Puteri Puchong


It is actually the Curry Laksa from Sea Park, Petaling Jaya.(which i always heard from my friends)
I didnt go to the PJ shop, but I went to the branch at Bandar Puteri Puchong.
which i felt the taste was good. :P




the environment...which is not pack so as for us to have a comfortable meal.

part of the menu...with the reasonable price.

special made curry laksa...nice taste and not that oily as some other place.

dry noodles with chicken floss

special made vege curry laksa


passion jasmine tea
herbal tea

Address: 12G, Jln Puteri 2/6
Bdr Puteri Puchong
47100 Puchong

H/P: 013-2628892, 016-3776789

Saturday, September 12, 2009

Sabah-Tawau

this year end, after my Dec exam for paper F7, F8 n F9
i only left about two weeks holiday...so cham...
so i have to make full use of the two weeks holiday to enjoy myself before the new sem,ie, the professional level come to me on 2010....

so now i am try to search for any nice place to go at the year end after my exam...
since cannot go to Redang or Perhentian at the year end
therefore i am thinking of Sabah...(the place that my sister-CP went before and also successfully climbed up the Kinabalu Mountain)

and i knew that tune hotel is there or if really want to stay very cheap accommodation can book those backpacker hostel. its really cheap and in addition can know more people....

but this is just my sudden of idea...dun know whether can it be successful at the end....
so anyone want to go can come and discuss with me, then we can make it on.....

P/S: now have to save money ad...

Boring Day.....

Sat...suppose to be an outing day- go out with family or friends...go shopping or gathering or any thing....

at first i also want to go out to shopping ...want to go sri petaling for the mega sales then can buy a lot of new clothes and pants at cheap price(i think). But my sister is in the exam period, so have to be good girl to study at home....then wanted to ask frens out to there...keep thinking who can i call to be go out with me...search my phone list....at the end think of no one...

wanted to call jing jing out but she in preparing for exam too...
call tony...i doubt he can accompany me go to shopping lol....
want to call su yi but she is on recovery mode lo....
so after think of few ppl but i think those ppl cant make it
at the end i give up...no need to go liao....

finally help my mom to take my Myvi to service(my first time)
then came back just slept...
such a waste for the saturday that i wanted it since my PT2.....
haiz...

but i am looking forward for my high school friends gathering next week....
where to go le?
still thinking....wanted to go clubbing but dun know they can or not lo...

P/S: Happy Birthday to my Daddy(same birthday-12/9 with Yao Ming)
Happy Birthday to my sister-Chai Peng(although is on 2/9 not today)
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