Sunday, July 25, 2010

Honkee Porridge (汉记靚粥) at Bandar Puteri Puchong



have lunch with mum again after class
we went to have a bowl of hot porridge at Bandar Puteri Puchong.

this restaurant is one of the branch of the porridge stall at Petaling Street, Kuala Lumpur.


there are a lot of choices for the porridge such as raw/cooked fish sliced porridge, pork innards porridge, pork meatballs porridge, century eggs porridge, etc...

besides, there are also other dishes.
example: honkee nasi lemak, curry pork chee cheong fun

the sides dishes : you tiao, lo pak kou, fried popiah, har peng, etc...


we ordered cooked fish sliced porridge and pork innards porridge.
the porridge was so hot. it is able to warm you up especially in a cold weather day.

the porridge was very smooth. it seems like a bowl of soup that you are able to drink it.
while the cooked fish was soft, fresh and not being overcooked.


for the pork innards, it were being fried, so it taste crispy and salty.
is a perfect match with the pure porridge.


we also ordered lo pak kou and fried popiah.
both food were nice.

the website of the restaurant : http://www.honkeeporridge.com/
the news article : http://www.sinchew.com.my/node/140748

Rate : 3/5 (personal comment)

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