Dengkil Seafood Restaurant (龙溪海鮮酒家-河鱼专卖店）

Just went for a lunch with my family at Dengkil

From Puchong to Dengkil is just about 20 minutes

and the most important thing is no jam at all

so i think i should consider to hunt fo0d at Dengkil more often in the future

actually i have tried the food at this restaurant before

which was on the way back to Puchong after the trip to Malacca with my highschool friends

Alright, let's talk about the food there

This is Steamed 'Bak Shou Gong' - 淸蒸白須公

it costs me RM 77 (100g = RM 7）

but it really nice as the meat taste smooth

and not forget the soy sauce too

This is 'Dong Bo Yok' - 东坡肉 - RM 12

it is come with the ‘Man Tao' - 馒头 @ RM 1 each

'Belacan Fan Shu Ye' - RM 6

And the last one is Vietnamese Claypot Prawn - 越南生蝦

there is only 2 prawns at 65g

and it costs RM 52

i think the prawn is a bit overcooked as the meat is slightly harder

but the sour sauce sour taste good

as it lets us to have more appetide

it is also a good match with the 'Man Tao'

Rating : 4 / 5 (personal comment)

Address: Lot 20, Tkt 1,

Jalan Puchong Dengkil,

43800 Dengkil,

Selangor.

Tel: 03-87687868

H/P: 012-2182919